How to order at Ca’n Joan de S’Aigo: savouring the authentic Mallorca
Entering any of our locations—Can Sanç, Baró de Santa Maria del Sepulcre, or Sindicat—means participating in a custom that locals
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Entering any of our locations—Can Sanç, Baró de Santa Maria del Sepulcre, or Sindicat—means participating in a custom that locals
Mallorcan gastronomy is best understood when placed within its landscape, and at Ca’n Joan de s’Aigo, we always keep this
In the Mallorcan calendar, there are flavors that act as temporal compasses. If summer tastes of almond sorbet and winter
Mallorcan gastronomy is best understood when placed within its landscape; at Ca’n Joan de s’Aigo, we know this well. Recipes
Many flavours don’t care about calendars. At Ca’n Joan de S’Aigo, robiols are one of them. Long associated with Holy
The almond is not just an ingredient — it is the thread that at Ca’n Joan de S’Aigo connects recipes,
At Ca’n Joan de S’Aigo we have been baking flavours that form part of Mallorca’s memory since 1700. If you’re
At Ca’n Joan de S’Aigo we know an ensaïmada is more than just a product — it’s a memory, a
At Ca’n Joan de S’Aigo we make every piece with care, so we recommend options that are easy to share
At Ca’n Joan de S’Aigo we believe December shouldn’t be only a month of rushing around: it can also be
At Ca’n Joan de S’Aigo people’s stories become part of ours. One of the sweetest is Ana’s: a woman from
At Ca’n Joan de S’Aigo we know that mornings are built from small rituals. For us, one of those sacred
At Ca’n Joan de S’Aigo we have always cared for our history with the same tenderness with which we work
A Ca’n Joan de S’Aigo we have always considered the ensaimada one of Mallorca’s most important emblems —a dough worked
At Ca’n Joan de S’Aigo we know that, now more than ever, taking a pause is an act of wellbeing.
At Ca’n Joan de S’Aigo, the oldest ice cream and chocolate shop in Palma, we know that summer calls for
September arrives with a special atmosphere at Ca’n Joan de S’Aigo, the oldest ice cream and chocolate shop in Palma.
At Ca’n Joan de S’Aigo, the nostalgic atmosphere isn’t found only in every spoonful of ice cream or in the
In the height of July, when Palma’s temperatures peak, Ca’n Joan de S’Aigo becomes the essential refuge for cooling off
Summers in Palma take on a special flavor when those Mallorcans or foreigners living abroad return and make a mandatory
At Ca’n Joan de S’Aigo, the oldest ice cream and chocolate shop in Palma, we experience Corpus Christi as a
Communions, reunions, recharging batteries… At Ca’n Joan de S’Aigo, we witness generations returning time and again to our tables. This
The Mallorcan tradition is what drives us at Ca’n Joan de S’Aigo, the oldest historic café in the Balearic Islands,
Since its establishment over 300 years ago, Ca’n Joan de s’Aigo has been an essential gathering place in Palma, where
Spring brings with it the magic of Holy Week, and in Mallorca, pastries play a key role in celebrating our
Before freezers became part of our everyday lives, Mallorcans were already enjoying artisan ice cream thanks to an ingenious system
The heart of Palma hides treasures that tell the story of the city through its streets and buildings. One of
The almond ice cream has been much more than just a refreshing dessert for centuries. It was considered a medicinal
For decades, the ensaimada has been much more than just a dessert. It’s a souvenir, a gift, a little piece
The ensaimada in Mallorca is the most iconic sweet of our island, but do you know its origin? Although today
We begin the year happy and excited as we look back and think about the years that have passed since
The winters of old in Mallorca were known for being colder, and although we now welcome them with milder temperatures,
Palma is much more than sun and beach. Our city hides a rich historical and cultural heritage waiting to be
This typical Mallorcan pastry, originally from the seventeenth century, appears everywhere in cafes and bakeries throughout the island. Over time
Can Joan de s’Aigo has become as a symbol of the Mallorcan spirit since its founding in 1700. Few people
One of the most traditional premises in our city is Can Joan de s’Aigo, the famous chocolatier. Everyone knows that